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| Amaral,Pedro I. S.; Campos,Alessandro T.; Esteves Junior,Roberto da C.; Esteves,Gabriella F.; Yanagi Junior,Tadayuki; Leite,Maria E. C. R.. |
| ABSTRACT The objective of this study was to characterize the thermal environment and evaluate the behavior of finishing pigs housed in deep bedding and conventional systems. The work was carried out in the Department of Animal Science of the Federal Institute of Education, Science and Technology of Southeast Minas Gerais, Rio Pomba campus. Three pens were used in an installation for breeding pigs in their finishing phase. Two pens contained deep bedding, with wood shavings and rice husks. The remaining pen was a conventional system. The behavior of the piglets was observed from 8 a.m. to 5:30 p.m., noting the behaviors with the use of an ethogram, while data relating to the thermal environment in the stalls were automatically collected using data loggers.... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Animal welfare; Animal behavior; Swine breeding; Breeding systems. |
| Ano: 2021 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162021000100025 |
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| Moreira,Lauren Machado; Milan,Camile; Gonçalves,Thaís Gonçalves; Ebersol,Celina Nunes; Lima,Helenice Gonzalez de; Timm,Claudio Dias. |
| ABSTRACT: The research intends to detect sources of contamination by Yersinia enterocolitica in the abattoir flowchart and endeavors to study its relation with the contamination in the farm. For this purpose, sixty pigs were followed up. In order to carry out the study, samples of faeces were collected from the animal farm, where the animals were originally kept and from the abattoir, directly from the animal’s rectum, after desensitization. Additionally, samples were also collected from the carcass, after passage into the hair removal machine, after evisceration, prior to entry into the cold chambre, from the jowls, and water of the scald tank, before the commencement of the abattoir as well as after the passage of the animals. Further, the isolates were... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Slaughterhouse; Public health; Swine breeding. |
| Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782019000800453 |
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